This seasonal, spicy blend of black Assam with healing turmeric root creates a restorative and delicious brew. The healing properties of turmeric are highlighted with its companion spices of black pepper - known for aiding in turmeric's properties, ginger, cloves, cardamom, and cinnamon. Smooth and with a semi-sweet warmth to it, this is a perfect tea for cooler weather and when you need a wellbeing pick-me-up.
Turmeric contains the chemical curcumin, which has been known to help reduce inflammation. Turmeric is also to help remove toxins, support immunity, and can help with stress reduction.
Brewing Instructions: Use 1 teaspoon for 12 oz of water heated to 195F/90C. Steep 3 to 5 minutes.